Yokitori by KNORR

Preparation: 20 mins
Cook: 30 mins
Serves: 4

400 gm chicken breast, cut into cubes and marinated with 1 tbsp KNORR No Added MSG Chicken Seasoning Powder
4 spring onions, trimmed and cut into 2.5 cm lengths
10 button mushrooms, halved

Marinade (mixed well):
1 tbsp KNORR No Added MSG Chicken Seasoning Powder
2 tbsps castor sugar
1 tbsp sesame oil
5 tbsps Kikkoman sauce
4 tbsps apple juice

Method:
1. Thread chicken cube into skewer, then mushroom and spring onions. Repeat till ingredients are used up
2. Brush chicken with marinade and grill for 10 mins. Flip over and brush with more marinade. Grill for another 10 mins or until chicken is tender and cooked