Spicy Tuna Filling by KNORR

Preparation: 10 mins
Cooks: 5 mins
Serves: 4

Filling:
1 KNORR Tom Yam cube, crumbled
1 tbsp lime juice
1 tsp sugar
130 gm tuna, drained from a can
1 red chilli, chopped
1 small onion, quartered and sliced
1/2 small cucumber, shredded
2 kaffir lime leaves, finely shredded

4 croissants, split lengthwise
4 - 8 lettuce leaves

Method:
1. Dissolve KNORR Tom Yam cube in the lime juice by heating it gently in a pan. Stir in sugar and cool slightly.
2. Add the rest of the ingredients for the filling and mix gently.
3. Line the split croissant with lettuce leaves and spoon in the filling. Serve immediately.