Cod Fish & Pork Spaghetti by me ;-)

Serves: 2

2 cloves garlic, minced
1 slice of Cod fish, cut into chunk blocks
Some minced pork
1 bottle of Prego Pasta Sauce, Traditional flavour (250 ml)
1/3 box of spaghetti
Salt
Olive oil

Method:
1. Boil a pot of water with salt. Add Cod fish chunks and let it cook. Drained and set aside
2. Cook spaghetti as per instruction on the box. Add some salt and olive oil to the boiling water before adding spaghetti. Drained and set aside
3. Heat up wok with some olive oil, add garlic and cook until fragrant. Add minced pork. Once cooked, add pasta sauce. When it started to boil, add Cod fish. Cover it for about 1 min or until the sauce started boiling. Cook for another 1 to 2 mins and it is ready to serve