Mee Goreng

I apologized for not crediting this as I can't remember which magazine I cut it out from ;-)

Ingredients:
2 tbsps tomato sauce
1 tbsp chilli sauce
1 tbsp soy sauce
sliced green and red chillies
5 small potatoes, skinned, boiled and cut into cubes
Oil for frying
1 onion, chopped
2 tomatoes, cut into wedges
450 gm bean sprouts
350 gm fresh yellow noodles
5 eggs

Method:
Heat oil in wok and fry the onion till soft and fragrant. Add tomatoes, tomato sauce, chilli sauce and light soya sauce. Toss in the bean sprouts and noodles and fry till evenly coated with the sauces. Add the rest of the ingredients and fry for about 10 mins. Serve hot